Specialty Food Stores (4452 ) |
Eastern WIA |
|
Production Occupations |
Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Empl %RSE |
Mean wage |
Mean %RSE |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
PRODUCTION OCCUPATIONS |
51-0000 |
3 |
|
67.00 |
$ 27,952 |
4.94 |
$ 22,040 |
$ 30,908 |
$ 22,130 |
$ 24,459 |
$ 35,267 |
hourly | | |
  |
$ 13.43 |
  |
$ 10.60 |
$ 14.86 |
$ 10.64 |
$ 11.76 |
$ 16.95 |
Bakers |
51-3011 |
|
20 |
0.00 |
|
|
|
|
|
|
|
hourly | | |
  |
|
  |
|
|
|
|
|
Butchers and Meat Cutters |
51-3021 |
|
0 |
0.00 |
|
|
|
|
|
|
|
hourly | | |
  |
|
  |
|
|
|
|
|
First-Line Supervisors/Managers of Production and Operating Workers |
51-1011 |
|
10 |
0.00 |
|
|
|
|
|
|
|
hourly | | |
  |
|
  |
|
|
|
|
|
Food Processing Workers |
51-3000 |
3 |
|
58.02 |
$ 24,624 |
10.87 |
$ 21,857 |
$ 26,009 |
$ 21,468 |
$ 23,134 |
$ 24,801 |
hourly | | |
  |
$ 11.83 |
  |
$ 10.51 |
$ 12.51 |
$ 10.33 |
$ 11.12 |
$ 11.93 |
Meat, Poultry, and Fish Cutters and Trimmers |
51-3022 |
|
0 |
0.00 |
|
|
|
|
|
|
|
hourly | | |
  |
|
  |
|
|
|
|
|
|