New Mexico Department of Workforce Solutions
Economic Research and Analysis Bureau
Occupational Employment Statistics (OES)


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Deep Sea, Coastal, and Great Lakes Water Transportation (4831 )

National

 

Food Preparation and Serving-Related Occupations

Occupation Occ. code Estabs. reporting occupation Est. empl. Empl %RSE Mean wage Mean %RSE Entry wage Exp. wage 25th pct Median wage 75th pct
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS 35-0000 * 2,460 20.70 $ 29,850 7.00 * * $ 18,250 $ 24,790 $ 35,630
hourly     $ 14.35   * * $ 8.78 $ 11.92 $ 17.13
Chefs and Head Cooks 35-1011 * 40 35.70 $ 41,070 6.30 * * $ 29,540 $ 42,250 $ 48,140
hourly     $ 19.75   * * $ 14.20 $ 20.31 $ 23.14
Combined Food Preparation and Serving Workers, Including Fast Food 35-3021 * 60 25.70 $ 19,700 5.80 * * $ 16,500 $ 17,990 $ 19,750
hourly     $ 9.47   * * $ 7.93 $ 8.65 $ 9.49
Cooks, Institution and Cafeteria 35-2012 * 730 18.70 $ 34,400 7.00 * * $ 23,760 $ 31,030 $ 37,950
hourly     $ 16.54   * * $ 11.42 $ 14.92 $ 18.25
First-Line Supervisors/Managers of Food Preparation and Serving Workers 35-1012 * 500 25.20 $ 42,860 9.30 * * $ 28,410 $ 38,090 $ 50,940
hourly     $ 20.61   * * $ 13.66 $ 18.31 $ 24.49
Food Preparation and Serving Related Workers, All Other 35-9099 * 70 40.60 $ 20,440 6.90 * * $ 15,820 $ 17,900 $ 26,080
hourly     $ 9.83   * * $ 7.61 $ 8.60 $ 12.54
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