Seafood Product Preparation and Packaging (3117 ) |
National |
|
Food Preparation and Serving-Related Occupations |
Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Empl %RSE |
Mean wage |
Mean %RSE |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
|
400 |
14.20 |
$ 24,302 |
5.00 |
|
|
$ 18,025 |
$ 21,598 |
$ 28,732 |
hourly | | | |
  |
$ 11.69 |
  |
|
|
$ 8.67 |
$ 10.38 |
$ 13.81 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
|
30 |
32.40 |
$ 35,642 |
6.50 |
|
|
$ 31,366 |
$ 35,693 |
$ 39,092 |
hourly | | | |
  |
$ 17.14 |
  |
|
|
$ 15.09 |
$ 17.16 |
$ 18.79 |
Cooks, Institution and Cafeteria |
35-2012 |
|
50 |
13.60 |
$ 26,150 |
11.00 |
|
|
$ 20,424 |
$ 22,506 |
$ 26,181 |
hourly | | | |
  |
$ 12.57 |
  |
|
|
$ 9.82 |
$ 10.82 |
$ 12.59 |
Food Preparation Workers |
35-2021 |
|
250 |
18.60 |
$ 21,996 |
5.30 |
|
|
$ 16,749 |
$ 20,240 |
$ 26,834 |
hourly | | | |
  |
$ 10.57 |
  |
|
|
$ 8.05 |
$ 9.74 |
$ 12.90 |
|